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Dietitians translate scientific information about nutrition into practical advice to help people make health-conscious decisions about food. They assess, diagnose and treat diet-related problems and raise awareness of the link between food and health.
ADMISSION REQUIREMENTS
ADMISSION REQUIREMENTS Unless Senate decides otherwise, candidates shall be admitted to the studies for the Master’s degree only if
The general admission requirements for post-graduate studies of the Faculty will also apply.
ADMISSION REQUIREMENTS MSc Dietetics or suitable equivalent, and registration as dietitian in South Africa (RD (SA)). The general admission requirements for post-graduate studies of the Faculty will also apply.
ADMISSION REQUIREMENTS Masters degree in a relevant field, either Dietetics, Food Service Management or Consumer Sciences with a major in Food or Nutrition. The general admission requirements for post-graduate studies of the Faculty will also apply.
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